Food Studies : An Introduction to Research Methods
Bloomsbury Academic, 2009
Book chapter
6Representing Italy Through Food
Bloomsbury Academic, 2017
Book chapter
6A Cultural History of Food in the Renaissance
Bloomsbury Academic, 2014
Book chapter
2Food History: Critical and Primary Sources : Classical and Postclassical Eras
Bloomsbury Academic, 2014
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2Food Cultures of the World Encyclopedia Volume 2 : The Americas
© ABC-Clio Inc, 2011
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2Food Cultures of the World Encyclopedia Volume 4 : Europe
© ABC-Clio Inc, 2011
Encyclopedia entry
2Food Cultures of the World Encyclopedia Volume 2 : The Americas
© ABC-Clio Inc, 2011
Encyclopedia entry
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