Cooking Technology: Transformations in Culinary Practice in Mexico and Latin America
Bloomsbury Academic, 2015
Book chapter
...Introduction: “Appropriate” technology as an expression of neocolonialism
When we began our field work among the Ch’orti’ Maya of Eastern Guatemala during the second half of the 1980s, approaches to so-called...
...Overview
With a land area of about 42,000 square miles and a population of 14 million, Guatemala is one of the largest of the small countries on the isthmus of Central America. Guatemala borders...
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