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The Bloomsbury Handbook of Food and Popular Culture
The Bloomsbury Handbook of Food and Popular Culture

Kathleen LeBesco

Kathleen LeBesco is Associate Dean for Academic Affairs at Marymount Manhattan College, USA. Author affiliation details are correct at time of print publication.

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and Peter Naccarato

Peter Naccarato is Professor of English and Chair of the Humanities Division at Marymount Manhattan College, USA. Author affiliation details are correct at time of print publication.

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(eds)

Bloomsbury Academic, 2018

Subjects

Content Type:

Book chapter

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Laura Lindenfeld

Laura Lindenfeld

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and Fabio Parasecoli

Fabio Parasecoli is Associate Professor and Coordinator of Food Studies at the New School in New York City. Among his publications are Food Culture in Italy and Bite Me: Food and Popular Culture (2008). Author affiliation details are correct at time of print publication.

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DOI: 10.5040/9781474296250.0009
Page Range: 27–39
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