Bloomsbury Food Library - Using Material Objects in Food Studies Research
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Food Studies
Food Studies

Jeff Miller

Jeff Miller, Colorado State University. Author affiliation details are correct at time of print publication.

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and Jonathan Deutsch

Jonathan Deutsch is professor and program director in the Department of Hospitality Management, Culinary Arts, and Food Science at Goodwin College, Drexel University, USA, Author affiliation details are correct at time of print publication.

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Bloomsbury Academic, 2009

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Content Type:

Book chapter

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Using Material Objects in Food Studies Research

DOI: 10.5040/9781350047679-ch-008
Page Range: 177–190
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