...The material for this chapter was collected by the author during her site visits to Arzak restaurant and Laboratorio and elBulli Foundation in August and September of 2015.
Elena Arzak
The Arzak...
Irina D. Mihalache is Associate Professor at the Faculty of Information, University of Toronto, Canada. Author affiliation details are correct at time of print publication.
...As a final treat for this volume, we would like to offer a triple course of experiences that denote important unfolding trends which are likely to impact museums’ interaction with food in the coming years. These trends combine arts...
Irina D. Mihalache is Associate Professor at the Faculty of Information, University of Toronto, Canada. Author affiliation details are correct at time of print publication.
... to perform a much more complex social and cultural role.
This section concludes with the stories of two chefs, Elena Arzak and Ferran Adrià. NinaLevent, who interviewed both chefs in 2015, discusses Arzak’s kitchen and Adrià’s foundation...