Loading
Loading
Log In

Results

Sort By:  1-10 of 13 (2 pages)
Results per page:
         

The Politics of Food

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

The Politics of Food

Berg, 2004

Book chapter

5

... producers and processors, while often concealing the origins of the problem. The case of HACCP (hazard analysis and critical control point) is used to clarify the points. Marianne E. Lien focuses in Chapter 10 on transnational activism...

Dogs, Whales and Kangaroos

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

The Politics of Food

Berg, 2004

Book chapter

4

... consumption of beef fell dramatically and, for a while, game that had been raised in remote surroundings was in high demand (Lien 1997). However, the success of kangaroo meat in Britain turned out to be brief, as Viva! soon launched a massive...

Articulating Difference Within a Global Format

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... of national, ethnic or regional origin (Lien 1995a). According to a survey of printed food adverts collected in 1992, foreign references appeared in as much as 20 per cent of all the adverts, making foreign reference one of the most frequent...

Reaching the Average Norwegian: The Pizza Superiora Film Project

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... kind (Lien 1989). During these processes of appropriation, pizza has been transformed, both at the material and at the symbolic levels. First of all, the material product referred to as pizza in Norway is materially quite different from its...

Conceptualizing the Market

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... 1983:79). In Norwegian, a similar linguistic transition seems to have occurred with regard to a substitution of kunde (customer) for the more abstract forbruker (consumer) (see also Lien 1994). In the marketing department,...

Modernity in the Marketing Department

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

0

...The main symptom of disorder is the acute discomfort we feel when we are unable to read the situation properly and to choose between alternative actions (Bauman 1991:1). Consciousness is modern in as much as it reveals ever new...

Structural Conditions

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... continuous challenges to modern food manufacture. Among other things, they provide the framework in which a current emphasis upon food safety, risk and trust in food advertising may be understood (Lien 1995). Gradually, as the demand...

Offering Convenience and Culinary Appeal: The Bon Appétit Project

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... encountered in food adverts (Lien 1995). In spite of this recent increase, the total consumption of convenience foods is still considered to be fairly low in Norway, compared to countries in the European Union and in the US. This discrepancy...

Exploring Modernity: An Introduction

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

0

...Modernity is a concept that has received considerable theoretical attention in the social sciences. Yet it is rarely a subject of ethnographic research. In spite of an increased interest in anthropological studies in what may be termed...

Setting the Scene

Marianne Elisabeth Lien

Marianne E. Lien Associate Professor in Social Anthropology,University of Oslo. Author affiliation details are correct at time of print publication.

Search for publications

Marketing and Modernity : An Ethnography of Marketing Practice

Berg, 1997

Book chapter

1

... to treat my field as if it were a separate and coherent sociocultural unit. This urge may partly reflect my previous field experience in a remote and fairly isolated community in Northern Norway (Lien 1989), but it also reflects the tendency...