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The Gastro-Topography and Built Heritage of Dublin, Ireland

Food and Architecture : At the Table

Bloomsbury Academic, 2016

Book chapter

7

... work on Irish food history. M. Mac Con Iomaire , ‘The Pig in Irish Cuisine Past and Present’,...

Ireland

Food Cultures of the World Encyclopedia Volume 4 : Europe

© ABC-Clio Inc, 2011

Encyclopedia entry

5

... The National Food Centre, 1997. M. Iomaire, Mac Con “The History of Seafood in Irish Cuisine and Culture.” In Wild Foods: Proceedings of the Oxford Symposium...