Skip to main content


  • Nicaragua
Sort By:  1-2 of 2 (1 page)
Results per page:

Defending National Foodways

Rice and Beans : A Unique Dish in a Hundred Places

Berg, 2012

Book chapter

...Gallo pinto, the quotidian Costa Rican breakfast dish of rice and beans, appears mundane, both to those who eat it daily and to those who regard it as one among many unmarked elements that constitute the landscape of Costa Rica. The Spanish...


Food Cultures of the World Encyclopedia Volume 2 : The Americas

© ABC-Clio Inc, 2011

Encyclopedia entry

...Overview With 46,430 square miles of area, Nicaragua is the largest country in Central America. The name of the country comes in part from the Nahuat-speaking Nicarao people, who inhabited...