Food Identities at Home and on the Move : Explorations at the Intersection of Food, Belonging and Dwelling
Bloomsbury Academic, 2020
Book chapter
Cooking Technology : Transformations in Culinary Practice in Mexico and Latin America
Bloomsbury Academic, 2015
Book chapter
The Globalization of Wine
Bloomsbury Academic, 2019
Book chapter
What’s Eating You? : Food and Horror on Screen
Bloomsbury Academic, 2017
Book chapter
The Agency of Eating : Mediation, Food and the Body
Bloomsbury Academic, 2017
Book chapter
Food and Globalization : Consumption, Markets and Politics in the Modern World
Berg, 2008
Book chapter
The Globalization of Wine
Bloomsbury Academic, 2019
Book chapter