The Cambridge World History of Food
© Cambridge University Press, 2000
Encyclopedia entry
Food History: Critical and Primary Sources : Global Contact and Early Industrialization
Bloomsbury Academic, 2014
Book chapter
Dirt : New Geographies of Cleanliness and Contamination
I.B.Tauris, 2012
Book chapter
Culinary Nationalism in Asia
Bloomsbury Academic, 2019
Book chapter
Culinary Nationalism in Asia
Bloomsbury Academic, 2019
Book chapter
Food, Power, and Agency
Bloomsbury Academic, 2017
Book chapter