Bloomsbury Food Library - Last Course of the Volume
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Food and Museums
Food and Museums

Nina Levent

Nina Levent is the CEO of West & East Art Group, USA Author affiliation details are correct at time of print publication.

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and Irina D. Mihalache

Irina D. Mihalache is Assistant Professor of Museum Studies at the University of Toronto, Canada Author affiliation details are correct at time of print publication.

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(eds)

Bloomsbury Academic, 2016

Subjects

Content Type:

Book chapter

Discipline:

Culinary Arts

Topic:

Recipes

Related Content

Last Course of the Volume

by

Nina Levent

Nina Levent is the CEO of West & East Art Group, USA Author affiliation details are correct at time of print publication.

Search for publications
and Irina D. Mihalache

Irina D. Mihalache is Assistant Professor of Museum Studies at the University of Toronto, Canada Author affiliation details are correct at time of print publication.

Search for publications


DOI: 10.5040/9781474262279.ch-028
Page Range: 347–352
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