TY - CHAP TI - Pudding : A Global History AU - Quinzio, Jeri A2 - Quinzio, Jeri T2 - Pudding : A Global History ET - 1 SP - EP - PY - 2012/// PB - Reaktion Books CY - London SN - 978-1-7802-3065-8 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia?docid=b-9781780230658 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/29/ ER -