TY - CHAP TI - Procrustean Boxes: Architecture and Slaughter AU - Singley, Paulette A2 - LeBesco, Kathleen A2 - Naccarato, Peter T2 - The Bloomsbury Handbook of Food and Popular Culture ET - 1 SP - 184 EP - 196 PY - 2018/// PB - Bloomsbury Academic CY - London SN - 978-1-4742-9625-0 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia-chapter?docid=b-9781474296250&tocid=b-9781474296250-chapter13 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/28/ ER -