TY - CHAP TI - Preface : As the Grains You Eat, So Will Be the Mind AU - Ray, Krishnendu T2 - The Ethnic Restaurateur ET - 1 SP - xi EP - xxii PY - 2016/// PB - Bloomsbury Academic CY - London SN - 978-1-4742-6941-4 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia-chapter?docid=b-9781474269414&tocid=b-9781474269414-preface-2 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/29/ ER -