TY - CHAP TI - Dispatch: Accra : Who Is Eating in Global Brooklyn? AU - Akai, JT A2 - Parasecoli, Fabio A2 - Halawa, Mateusz T2 - Global Brooklyn: Designing Food Experiences in World Cities ET - 1 SP - 147 EP - 152 PY - 2021/// PB - Bloomsbury Academic CY - London SN - 978-1-3501-4450-7 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia-chapter?docid=b-9781350144507&tocid=b-9781350144507-Dispatch4 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/29/ ER -