TY - CHAP TI - Red Beans and Rebuilding : An Iconic Dish, Memory, and Culture in New Orleans AU - Beriss, David A2 - Wilk, Richard A2 - Barbosa, Livia T2 - Rice and Beans : A Unique Dish in a Hundred Places ET - 1 SP - 241 EP - 264 PY - 2012/// PB - Berg CY - London SN - 978-1-3500-4222-3 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia-chapter?docid=b-9781350042223&tocid=b-9781350042223-chapter13 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/29/ ER -