TY - CHAP TI - Meat : (Kréas) AU - Louis, Diana Farr AU - Marinos, June T2 - Prospero's Kitchen : Island Cooking of Greece ET - 1 SP - 143 EP - 162 PY - 2012/// PB - I.B.Tauris CY - London SN - 978-0-75569-361-0 UR - https://www.bloomsburyfoodlibrary.com/encyclopedia-chapter?docid=b-9780755693610&tocid=b-9780755693610-0002168 DB - Bloomsbury Food Library 2019 Annual Update~Bloomsbury Food Library 2020 Annual Update~Bloomsbury Food Library~Bloomsbury Food Library 2021 Annual Update~Bloomsbury Food Library 2022 Annual Update~Bloomsbury Food Library 2023 Annual Update~Global Food Histories~Food Sustainability and Security~Global Food Histories Update 2023~Bloomsbury Food Library 2024 Annual Update~Global Food Cultures~ LA - en Y2 - 2024/3/28/ ER -